274 restaurant English-speaking jobs in Amsterdam

that started our very first sandwich shop to earning our position as one of the world's leading restaurant

that started our very first sandwich shop to earning our position as one of the world's leading restaurant

223 unique guest rooms, the timeless Pulitzer's Bar, café Pulitzer Garden and the modern-Dutch restaurant

Our hotel features 330 rooms, 6 spacious meeting rooms, and an inviting Restaurant & Bar.

complex, meaning it shares the building with Holland Casino, LimeHome apartments, World of Karaoke and Restaurant ... language Responsibilities: Coordinating and overseeing the F&B team to ensure smooth service in the restaurant

Promote / sell hotel services – SPA, restaurant etc. ... Administration of internal keys (store, restaurant, etc.).

Senior Chef de Parti Garde to lead the cold section at Café Americain, an iconic Art Deco restaurant in Amsterdam. Responsibilities include preparing dishes, supervising junior chefs, and ensuring quality and consistency. Requires culinary training (MBO Level 2 or equivalent), kitchen experience, and strong leadership skills. Must be flexible to work evenings, weekends, and holidays.

In addition to the restaurant youalso create meals for our In-Room Dining and two small meeting rooms

Job Description As an apprentice kitchen at Hotellerie/ Restaurant Bridges and Oriole, you will have ... also features 19 Inspired Meeting rooms, an urban spa, our garden bistro, Oriole, and a fine dining restaurant

partnership with AppSmart , the market leader in POS and in-store systems, we've become the largest restaurant-focused

Group's story began in Amsterdam in 2008 with the launch of MOMO, a sophisticated Asian-fusion restaurant

partnership with AppSmart, the market leader in POS and in-store systems, we've become the largest restaurant-focused

Senior Chef de Parti Garde to lead the cold section at Café Americain, an iconic Art Deco restaurant in Amsterdam. Responsibilities include managing daily operations, preparing dishes, overseeing prep and supplies, coaching junior chefs, and maintaining high standards of quality and safety. Requires culinary training (MBO Level 2 or higher), hands-on kitchen experience, and strong leadership skills.

The company This teppanyaki restaurant is part of a five-star luxury hotel that welcomes guests from

level A 38-hour work week with a focus on evening shifts Excellent growth opportunities within a unique restaurant

development Salary starting at €2,566.15 (5% above Horeca CLA) Clear growth path within a high-end Japanese restaurant

You have experience in working in an operational hotel or restaurant environment. ... From crafting a killer cappuccino to jumping into the hustle and bustle of the restaurant or being the

On the ground floor is our Health Club and our Italian restaurant. ... The Lead Host also helps welcome, inform, and train new staff on managing reservations, restaurant information

Promote / sell hotel services – SPA, restaurant etc. ... Administration of internal keys (store, restaurant, etc.).

Wash dishes, glassware, and cutlery Transport cutlery and dishes between the restaurant and the dishwashing