109 Hospitality English-speaking jobs in Amsterdam

Join the team at Pulitzer Amsterdam as a Food & Beverage Employee. This role supports the hotel's unique offerings, including the bar, café Pulitzer Garden, and restaurant Jansz., focusing on creating memorable guest experiences.

Night Manager serves as the main point of contact for guests overnight, overseeing hotel operations, ensuring safety, and maintaining luxury service standards. Responsibilities include night audit, managing schedules, and reporting. Fluent English is required.

Front of House Supervisor leads the Front Office team to create memorable guest experiences. This role supports daily operations, guides staff, and ensures warm, personal service in a fast-paced hotel setting. English fluency is required.

Director of Operations for Food & Beverage at The Hoxton, Amsterdam. Lead, recruit, and develop teams across F&B outlets, driving revenue and managing P&L. Shape product evolution and ensure high guest experience.

As a Houseman at W Amsterdam, you'll join the Style Team ensuring the hotel's flawless appearance and seamless guest experience. You'll support various departments, manage linen flow, replenish amenities, clean public areas, and assist guests. You'll need at least one year of experience in a similar role, fluency in English, and a valid work permit for the Netherlands.

Night Welcome Desk Agent needed to create unforgettable guest experiences at W Amsterdam. Responsibilities include night check-in/out, handling guest needs, and performing night audit procedures. English fluency is required.

Bartender needed to prepare and present high-quality cocktails in a high-end cocktail bar. Must have proven experience as a bartender and a strong team orientation.

Ferilli’s Hospitality Group seeks a professional Waiter(ess) to provide exceptional service in a high-end Italian restaurant. Requires proven experience in fine dining or a willingness to learn.

Night Welcome Desk Agent needed to create unforgettable guest experiences at W Amsterdam. Responsibilities include night check-in/out, handling requests, and night audit procedures. English fluency is required.

Join Corendon as an Allround Mondi F&B Associate. Deliver the best night possible to guests in a dynamic environment, providing excellent food and service. Must have a passion for hospitality and master English.

Independent Working Chef to prepare lunch and dinner dishes at an Indian and Nepali restaurant. Responsibilities include mise en place, quality control, inventory management, and maintaining kitchen standards. Requires MBO level 3 diploma and culinary skills.

Delivering exceptional service for meetings, events, and celebrations at Kimpton De Witt. This physically active role involves setting up, serving guests, and ensuring high standards across all event spaces.

Event Crew supports candlelight concerts by checking in guests, assisting with seating, and setting up equipment. Must be available Fridays and Saturdays, have a valid driver's license, and be able to lift up to 45lbs.

The Hospitality Recruiters is seeking a Host(ess) for an exclusive fine dining establishment in Amsterdam. The ideal candidate will have proven experience as a hostess in a high-end restaurant or a strong willingness to learn. Responsibilities include exceeding guest expectations, maintaining cleanliness, and collaborating with the team.

Housekeeping Supervisor at Residence Inn by Marriott. Oversee daily housekeeping operations, ensuring guest satisfaction and adherence to Marriott standards. Lead, train, and motivate the team while managing supplies and administrative tasks. Flexibility in shifts is required.

Oversee daily operations and commercial performance for a fast service restaurant. Lead, mentor, and develop the team while managing staffing, inventory, and P&L. Requires proven hospitality management experience and a commercial mindset.

Lead housekeeping operations for a luxury hotel, ensuring high standards of cleanliness and guest comfort. Responsibilities include team development, budget management, and maintaining luxury service standards. Requires 5-7 years of progressive leadership experience.

Chef de Partie needed for an open kitchen in Amsterdam. Prepare and plate fresh, simple, and local dishes. Requires Chef de Partie experience, HACCP knowledge, and fluency in English.

Join the team at Restaurant Jansz. to deliver unique hospitality. Responsibilities include efficiently serving food and drinks while providing personalized service. Requires 1+ year of restaurant experience, fluency in English, and the ability to work under pressure.

Experienced Household Manager/Private Chef needed for a large Amsterdam residence. Duties include home management, housekeeping, laundry, and preparing healthy, family-friendly meals. Requires 3-5 years of relevant experience and excellent English.