6 English-speaking jobs in Steenwijk

  • Jobwell
  • Nederland
  • October 8
Are you an air duct installer who can work independently from technical drawings, or an experienced assistant installer who wants to further develop into a fully qualified air duct installer? Then we would like to hear from you. Solliciteer na het lezen van de volgende vaardigheids- en kwalificatievereisten voor deze functie.
  • Jobwell
  • Nederland
  • October 8
For our client in Rotterdam Botlek, JOBWELL B. V. Denkt u de juiste kandidaat te zijn voor de volgende functie? Solliciteer dan na het lezen van de volledige omschrijving. is looking for a full-time Logistics Office Coordinator (40 hours per week). This is a varied position combining logistics, administration, customer contact and operational support. You will initially work through JOBWELL B. V.
  • Jobwell
  • Nederland
  • October 7
Skilled freelance Air Duct Installers are needed for nationwide projects. Responsibilities include installing ventilation systems and ductwork in commercial and residential settings. Candidates must have experience, a valid VCA certificate, and be able to read technical drawings.
  • Fonville Schoonmaakbedrijven
  • Nederland
  • October 5
  • part-time
  • no experience
  • hospitality
Part-time cleaning position available at Summio Duc de Brabant holiday park. Mondays and Fridays, 10:00 AM to 4:00 PM. Tasks include vacuuming, mopping, bed making, kitchen and bathroom cleaning, and sweeping terraces. Enthusiasm, availability on Mondays and Fridays, and flexibility are required.
  • Soma Works
  • Nederland
  • October 4
Inspect, repair, and restore aircraft structures to ensure safe and optimal condition. Perform sheet metal work using various techniques and tools. Must have a completed MBO-level qualification in metalworking and proven experience as a sheet metal worker or metal fabricator.
  • Fuji House
  • Nederland
  • October 2
  • hospitality
LogoChinese restaurant seeks 4 independent Chef Level I. Responsibilities include inventory and order management, coordinating food preparation, menu development, and monitoring dish quality. Requires MBO level 3 knowledge and basic cooking skills.
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