29 English-speaking jobs in Wageningen

Lead high-impact analytical research on EU Common Agricultural Policy (CAP) reform using advanced economic modeling. Assess policy options for agriculture, climate, and food security, supporting decision-making for the European Commission and Dutch government.

Software Engineer to develop digital solutions for livestock farming, including simulation programs and management systems. Requires a background in computer science or related field and an affinity for the livestock sector.

Senior Food Contact Material Compliance Specialist ensures packaging safety across the global portfolio. Requires a relevant degree and 7+ years of experience with European and international food contact regulations.

PhD position investigating the impact of reward schemes for biodiversity in Dutch dairy farming systems. Research involves analyzing schemes, evaluating farmer preferences, and assessing impacts on biodiversity and farm income.

PhD position to study nature-inclusive dairy transitions and biodiversity recovery. Research involves exploring nature's values across stakeholders and co-designing interventions for resilient food systems.

Associate Professor of Statistics to advance statistical methodology for complex, large-scale data from Life Sciences. Requires expertise in Bayesian Statistics and a strong research profile. Duties include research, funding, and teaching.

PhD position to study and decrease N2O emissions from deammonification technologies. Research involves bioreactor experiments, data analysis of N2O production, and developing mitigation measures. Requires MSc in a related field and experience with lab/bioreactor work.

Define and deploy the global strategy for packaging equipment design, filling & packing technologies, and innovation. Lead technical standards, drive innovation, and manage Capex projects in FMCG/Food & Beverage.

Serve as the global technical expert for Continental semi-hard cheeses. Provide application support, conduct trials, and translate customer needs into technical projects using ingredient knowledge. Requires a Food Technology degree and 8+ years in dairy.