50 English-speaking jobs in Wageningen

Project Manager with a Master's or PhD in Food Science, Dairy Technology, Biotechnology, or a related field, leading protein innovation and development. Experience managing large project portfolios, translating scientific insights into scalable solutions, and collaborating with cross-functional teams. Strong analytical and communication skills.

Manages credibility roadmap for nutrition projects. Requires a Master's degree in health science, 5+ years R&D project management experience, and in-depth knowledge of nutrition science.

The Foods Global Design Centre (GDC) seeks a Digital Design Lead to lead the Foods Digital Design team. This role focuses on developing and applying digital technologies to design superior food products. Responsibilities include leading the team, developing digital design tools, and collaborating with R&D, chefs, and external partners. The ideal candidate has experience in R&D, process engineering, or related fields, and a deep understanding of AI, neural networks, and data analysis.

Development Specialist needed for Lattiz, a unique beverage system. Requires 5+ years experience in food or appliance development, dairy analysis, and machine/system analysis. Strong data processing and analysis skills (Python preferred).

Senior Technology Specialist with 10+ years of experience in food, chemical, or engineering companies. Deep expertise in dairy process technology and proven track record in process licensing for major capital projects. Strong analytical, problem-solving, and project management skills. Fluency in English required.

Senior Development Specialist with a Master's degree in Food Science or Dairy Technology, 7+ years of experience in milk protein development, and proven project management skills.

Experienced Technical Sales Specialist needed for B2B sales in Early Life Nutrition or Adult Nutrition. Requires a Master's degree in Food Technology or related field and 10+ years of experience. Must have product knowledge of Bioactive Proteins and strong communication skills.

Senior Food Contact Material Compliance Specialist needed with a Master's or Bachelor's degree in a relevant field and 7+ years of experience in food contact material regulation. Strong knowledge of European regulations and familiarity with FDA, China GB, and other international regulations is preferred.

Medior Development Specialist with a Bachelor's degree in Applied Sciences or related field and 3+ years of experience in milk protein development. Strong understanding of milk protein functionality and experimental design. Proficiency in data analysis, reporting, and stakeholder management. Excellent communication skills in English.

Senior Raw Material Specification Specialist needed with experience in food safety, HACCP, QCP, microbiology, and SAP PLM. Requires an MSc in Food Technology or equivalent and 7+ years in specification management, product development, or QA, preferably in infant nutrition.